tag:blogger.com,1999:blog-33229426620685483212024-03-12T18:28:20.051-07:00Cuina tradicionalCuina Tradicional Mediterràniahttp://www.blogger.com/profile/05132786350397373956noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3322942662068548321.post-49707873981044269522021-02-24T07:54:00.002-08:002021-02-24T07:54:54.980-08:00PREPARA UNA TRADICIONAL AMANIDA MEDITERRÀNIA<p><span style="color: #800180;"> <b><span style="font-family: Martel; font-size: large;">AMANIDA MEDITERRÀNIA</span></b></span></p><p><span style="font-family: Martel;"><b>INGREDIENTS:</b></span></p><p></p><ul class="simmer-ingredients" style="background-color: white; border-right: 1px solid rgb(236, 208, 209); box-sizing: border-box; color: #333333; font-size: 12.6px; list-style: none; margin: 20px 0px 0px; outline: none; padding: 0px 0px 0px 18px;"><li class="simmer-ingredient" itemprop="recipeIngredient" style="border-bottom: 0px; border-left-color: rgba(221, 51, 51, 0.05); border-right-color: rgba(221, 51, 51, 0.05); border-top-color: rgba(221, 51, 51, 0.05); box-sizing: border-box; color: #404040; font-size: 16px; line-height: 1.7; list-style: circle; margin: -10px 0px 7px; outline: none; padding: 4px 0px; position: relative;"><span class="simmer-ingredient-description" style="box-sizing: border-box; font-family: Martel; margin: 0px; outline: none; padding: 0px;">Raves a l'gust</span></li><li class="simmer-ingredient" itemprop="recipeIngredient" style="border-bottom: 0px; border-left-color: rgba(221, 51, 51, 0.05); border-right-color: rgba(221, 51, 51, 0.05); border-top-color: rgba(221, 51, 51, 0.05); box-sizing: border-box; color: #404040; font-size: 16px; line-height: 1.7; list-style: circle; margin: 0px 0px 7px; outline: none; padding: 4px 0px; position: relative;"><span class="simmer-ingredient-description" style="box-sizing: border-box; font-family: Martel; margin: 0px; outline: none; padding: 0px;">250 grams tomàquets cherry vermell i groc</span></li><li class="simmer-ingredient" itemprop="recipeIngredient" style="border-bottom: 0px; border-left-color: rgba(221, 51, 51, 0.05); border-right-color: rgba(221, 51, 51, 0.05); border-top-color: rgba(221, 51, 51, 0.05); box-sizing: border-box; color: #404040; font-size: 16px; line-height: 1.7; list-style: circle; margin: 0px 0px 7px; outline: none; padding: 4px 0px; position: relative;"><span style="font-family: Martel;"><span class="simmer-ingredient-amount" style="box-sizing: border-box; margin: 0px; outline: none; padding: 0px;">1 </span><span class="simmer-ingredient-description" style="box-sizing: border-box; margin: 0px; outline: none; padding: 0px;">cogombre</span></span></li><li class="simmer-ingredient" itemprop="recipeIngredient" style="border-bottom: 0px; border-left-color: rgba(221, 51, 51, 0.05); border-right-color: rgba(221, 51, 51, 0.05); border-top-color: rgba(221, 51, 51, 0.05); box-sizing: border-box; color: #404040; font-size: 16px; line-height: 1.7; list-style: circle; margin: 0px 0px 7px; outline: none; padding: 4px 0px; position: relative; text-align: left;"><span style="font-family: Martel;">Mix de brots (ruca, canonge, escalora, cor de roure..)</span></li><li class="simmer-ingredient" itemprop="recipeIngredient" style="border-bottom: 0px; border-left-color: rgba(221, 51, 51, 0.05); border-right-color: rgba(221, 51, 51, 0.05); border-top-color: rgba(221, 51, 51, 0.05); box-sizing: border-box; color: #404040; font-size: 16px; line-height: 1.7; list-style: circle; margin: 0px 0px 7px; outline: none; padding: 4px 0px; position: relative;"><span class="simmer-ingredient-description" style="box-sizing: border-box; font-family: Martel; margin: 0px; outline: none; padding: 0px;">Suc d'1 llimona</span></li></ul><span style="color: #404040; font-family: Martel;"><br /></span><span style="color: #404040; font-family: Martel;"><b>INSTRUCCIONS:</b></span><div><ol class="simmer-instructions e-instructions" style="background-color: white; box-sizing: border-box; color: #333333; font-size: 14px; list-style: none; margin: 20px 0px 0px; outline: none; padding: 0px 0px 0px 18px;"><li class="simmer-instruction" itemprop="recipeInstructions" style="box-sizing: border-box; color: #404040; font-size: 16px; list-style: decimal; margin: 0px 0px 10px; outline: none; padding: 0px 0px 0px 0.5em;"><span style="box-sizing: border-box; font-family: Martel; margin: 0px; outline: none; padding: 0px; vertical-align: inherit;"><span style="box-sizing: border-box; margin: 0px; outline: none; padding: 0px; vertical-align: inherit;">Barreja els aliments començant amb les fulles verdes i els raves. </span><span style="box-sizing: border-box; margin: 0px; outline: none; padding: 0px; vertical-align: inherit;">Afegeix, posteriorment, els raves i als al final els jitomates.</span></span></li><li class="simmer-instruction" itemprop="recipeInstructions" style="box-sizing: border-box; color: #404040; font-size: 16px; list-style: decimal; margin: 0px 0px 10px; outline: none; padding: 0px 0px 0px 0.5em;"><span style="box-sizing: border-box; margin: 0px; outline: none; padding: 0px; vertical-align: inherit;"><span style="font-family: Martel;">Per finalitzar, banya amb suc de llimona.</span><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><br /></div></div></span></li><a href="https://lh3.googleusercontent.com/-lylJxKTM5M8/YDZz1y3P-dI/AAAAAAAACaU/KotvAh1fA6cAR6KrX3cAC2Wx9V3ACJoLgCLcBGAsYHQ/image.png" style="font-family: "PT Serif", serif; margin-left: 1em; margin-right: 1em;"><img alt="" data-original-height="560" data-original-width="1000" height="266" src="https://lh3.googleusercontent.com/-lylJxKTM5M8/YDZz1y3P-dI/AAAAAAAACaU/KotvAh1fA6cAR6KrX3cAC2Wx9V3ACJoLgCLcBGAsYHQ/w473-h266/image.png" width="473" /></a></ol></div>Cuina Tradicional Mediterràniahttp://www.blogger.com/profile/05132786350397373956noreply@blogger.com0